Otto's Cassava Flour
Otto's Cassava Flour 907g (2lb) - Purely Natural NZ
Otto's Cassava Flour
Otto's Cassava Flour
Otto's Cassava Flour
Otto's Cassava Flour

Otto's Cassava Flour

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Otto’s Cassava Flour is truely the next generation in grain free baking!

Made from Cassava root (Yuca), and dried and ground using Otto’s cassava flour proprietary method makes this a unique and versatile alternative to traditional wheat flour.

Cassava flour can simply be substituted for wheat flour in most recipes. With a look, taste and texture similar to wheat flour, your friends and family will never know the difference!

This is truly the best gluten-free flour we have tried!

Gluten Free
Certified Paleo
AIP Friendly (Autoimmune protocol)

Note: Otto’s Cassava Flour is not the same as Tapioca flour/starch. Tapioca is the bleached and extracted starch from the cassava root. Otto’s Cassava Flour is the whole root, peeled, dried and ground.

Product of Brazil

Allergen info: free of dairy, eggs, gluten, peanuts, soy and tree nuts.


Expiry: May 2022

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